MICROBICIDAL POTENTIALITY OF PURIFIED ANTHOCYANIN FROM IN...

Microbial Diversity and Biotechnology in Food Security 2018 / 06 Vol. 10; Iss. 6

MICROBICIDAL POTENTIALITY OF PURIFIED ANTHOCYANIN FROM IN VITRO CULTURE OF CLERODENDRON INFORTUNATUM L. AGAINST SELECTED PATHOGENS

V. G., Meenu Krishnan, Murukan, Greeshma, M., Aswathy J., Lawarence, Bosco, K., Murugan
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Volume:
10
Language:
english
Journal:
International Journal of Pharmacy and Pharmaceutical Sciences
DOI:
10.22159/ijpps.2018v10i6.18649
Date:
June, 2018
File:
PDF, 377 KB
english, 2018
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