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Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France

de Gavelle, Erwan, Davidenko, Olga, Fouillet, Hélène, Delarue, Julien, Darcel, Nicolas, Huneau, Jean-François, Mariotti, François
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Language:
english
Journal:
Appetite
DOI:
10.1016/j.appet.2019.104345
Date:
July, 2019
File:
PDF, 1.29 MB
english, 2019
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