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Corn starch-based coating enriched with natamycin as an active compound to control mold contamination on semi-hard cheese during ripening
González-Forte, Lucía del Sol, Amalvy, Javier I., Bertola, NoraVolume:
5
Language:
english
Journal:
Heliyon
DOI:
10.1016/j.heliyon.2019.e01957
Date:
June, 2019
File:
PDF, 1.38 MB
english, 2019