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Atmospheric Pressure Chemical Ionisation (APCI) and Photoionisation (APPI) mass spectrometry for detection of unsaturated fatty acids: potential for rapid detection of adulteration of vegetable oils.
Strashnov, Ilya, Gilmour, Jamie D, Cannavan, Andrew, Chen, Gang, Dissanayake, Champa, Fernando, Biyagamage Ruchika, Kelly, Simon, Muhammad, Syahidah Akmal, Singh, Dileep Kumar, Xu, ZhenzhenYear:
2019
Language:
english
Journal:
Analytical Methods
DOI:
10.1039/c9ay00977a
File:
PDF, 1.64 MB
english, 2019