Fish intake, plasma ω-3 polyunsaturated fatty acids, and...

Fish intake, plasma ω-3 polyunsaturated fatty acids, and polychlorinated dibenzo-p-dioxins/polychlorinated dibenzo-furans and co-planar polychlorinated biphenyls in the blood of the Japanese population

Kokichi Arisawa, Toru Matsumura, Chiharu Tohyama, Hiroshi Saito, Hiroshi Satoh, Masaki Nagai, Masatoshi Morita, Tsuguyoshi Suzuki
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Volume:
76
Language:
english
Pages:
11
DOI:
10.1007/s00420-002-0400-y
Date:
April, 2003
File:
PDF, 292 KB
english, 2003
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