BIOCHEMISTRY OF SUGAR ACCUMULATION IN MELONS AS RELATED TO THE GENETIC IMPROVEMENT OF FRUIT QUALITY
Schaffer, Arthur A., Burger, Y., Zhang, G., Zhifang, G., Granot, D., Petreikov, M., Yeselson, L., Shen, S.Journal:
Acta Horticulturae
DOI:
10.17660/actahortic.2000.510.71
Date:
March, 2000
File:
PDF, 574 KB
2000