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Impact of different geometric shapes on drying kinetics and textural characteristics of apples at temperatures above 100 °C
Kian-Pour, Nasim, Karatas, SukruLanguage:
english
Journal:
Heat and Mass Transfer
DOI:
10.1007/s00231-019-02691-1
Date:
July, 2019
File:
PDF, 2.68 MB
english, 2019