Derivation of safe exposure levels for potential migration...

Food and Chemical Toxicology 2019 / 10 Vol. 132

Derivation of safe exposure levels for potential migration of formaldehyde into food

Gelbke, Heinz-Peter, Buist, Harrie, Eisert, Ralf, Leibold, Edgar, Sherman, James H.
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Volume:
132
Language:
english
Journal:
Food and Chemical Toxicology
DOI:
10.1016/j.fct.2019.110598
Date:
October, 2019
File:
PDF, 833 KB
english, 2019
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