Effects of bok choy on the dissipation of dibutyl phthalate...

Effects of bok choy on the dissipation of dibutyl phthalate (DBP) in mollisol and its possible mechanisms of biochemistry and microorganisms

Lin, Yulong, Zhang, Ying, Zhang, Fuqing, Li, Rui, Hu, Yang, Yu, Hui, Tuyiringire, Diogene, Wang, Lei
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Volume:
181
Journal:
Ecotoxicology and Environmental Safety
DOI:
10.1016/j.ecoenv.2019.05.073
Date:
October, 2019
File:
PDF, 2.61 MB
2019
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