Fabrication and evaluation of a label-free piezoelectric...

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Analytical and Bioanalytical Chemistry 2019 / 6

Fabrication and evaluation of a label-free piezoelectric immunosensor for sensitive and selective detection of amantadine in foods of animal origin

Yun, Yaguang, Pan, Mingfei, Wang, Lulu, Li, Shijie, Wang, Yanan, Gu, Ying, Yang, Jingying, Wang, Shuo
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Language:
english
Journal:
Analytical and Bioanalytical Chemistry
DOI:
10.1007/s00216-019-01954-4
Date:
June, 2019
File:
PDF, 761 KB
english, 2019
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