Chemical parameters profile analysis by liquid...

  • Main
  • 2019 / 6
  • Chemical parameters profile analysis by liquid...

Chemical parameters profile analysis by liquid chromatography and antioxidative activity of the Saskatoon berry fruits and their components

Lachowicz, Sabina, Oszmiański, Jan, Wiśniewski, Rafał, Seliga, Łukasz, Pluta, Stanisław
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
European Food Research and Technology
DOI:
10.1007/s00217-019-03311-2
Date:
June, 2019
File:
PDF, 924 KB
english, 2019
Conversion to is in progress
Conversion to is failed