Improving Lipidomic Coverage Using UPLC-ESI-Q-TOF-MS for...

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Journal of Agricultural and Food Chemistry 2019 / 07

Improving Lipidomic Coverage Using UPLC-ESI-Q-TOF-MS for Marine Shellfish by Optimizing the Mobile Phase and Resuspension Solvents

Zhang, Yu-Ying, Liu, Yu-Xi, Zhou, Zheng, Zhou, Dayong, Du, Ming, Zhu, Bei-Wei, Qin, Lei
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Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.9b01343
Date:
July, 2019
File:
PDF, 978 KB
english, 2019
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