Characterization of the polymeric phenolic acids and flavonoids in Clerodendranthi Spicati Herba using ultra‐high‐performance liquid chromatography coupled to quadrupole‐time‐of‐flight tandem mass spectrometry with target and nontarget data mining strategy
Luo, Yun, Wen, Quan, Lai, Chang‐Jiang‐Sheng, Feng, Yulin, Tan, TingLanguage:
english
Journal:
Rapid Communications in Mass Spectrometry
DOI:
10.1002/rcm.8527
Date:
July, 2019
File:
PDF, 1.06 MB
english, 2019