Shelf life prediction and food safety risk assessment of an...

  • Main
  • 2019 / 7
  • Shelf life prediction and food safety risk assessment of an...

Shelf life prediction and food safety risk assessment of an innovative whole soybean curd based on predictive models

Wang, Chenzhi, Zhou, Siyi, Du, Qinling, Qin, Wen, Wu, Dingtao, Raheem, Dele, Yang, Wenyu, Zhang, Qing
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-019-03893-5
Date:
July, 2019
File:
PDF, 502 KB
english, 2019
Conversion to is in progress
Conversion to is failed