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Instrumental and Sensory Approaches for the Characterization of Compounds Responsible for Wine Aroma
Jean-Christophe Barbe, Bénédicte Pineau, Antonio Cesar Silva FerreiraVolume:
5
Year:
2008
Language:
english
Pages:
14
DOI:
10.1002/cbdv.200890094
File:
PDF, 380 KB
english, 2008