Production of rosmarinic acid and a new rosmarinic acid 3′-O-β-D-glucoside in suspension cultures of the hornwortAnthoceros agrestisPaton
Katharina Vogelsang, Bernd Schneider, Maike PetersenVolume:
223
Language:
english
Pages:
5
DOI:
10.1007/s00425-005-0089-8
Date:
January, 2006
File:
PDF, 244 KB
english, 2006