Efficiency of marination liquids prepared with koruk (Vitis...

Efficiency of marination liquids prepared with koruk (Vitis vinifera L.) on safety and some quality attributes of poultry meat

Sengun, Ilkin Yucel, Goztepe, Ezgi, Ozturk, Berna
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Volume:
113
Journal:
LWT
DOI:
10.1016/j.lwt.2019.108317
Date:
October, 2019
File:
PDF, 1.03 MB
2019
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