Detection of sulfadimethoxine in meat samples using a novel electrochemical biosensor as a rapid analysis method
Mohammad-Razdari, Ayat, Ghasemi-Varnamkhasti, Mahdi, Izadi, Zahra, Rostami, Sajad, Ensafi, Ali A., Siadat, Maryam, Losson, EtienneLanguage:
english
Journal:
Journal of Food Composition and Analysis
DOI:
10.1016/j.jfca.2019.103252
Date:
July, 2019
File:
PDF, 526 KB
english, 2019