Accumulation of multiple-repeat starch-binding domains (SBD2–SBD5) does not reduce amylose content of potato starch granules
Farhad Nazarian Firouzabadi, Jean-Paul Vincken, Qin Ji, Luc C. J. M. Suurs, Alain Buléon, Richard G. F. VisserVolume:
225
Language:
english
Pages:
15
DOI:
10.1007/s00425-006-0411-0
Date:
March, 2007
File:
PDF, 762 KB
english, 2007