Chemical Composition of Essential Oil from...

Chemical Composition of Essential Oil from Rhanterium suaveolens Desf. and its Antimicrobial Activity Against Foodborne Spoilage Pathogens and Mycotoxigenic Fungi

Salah, Hichem Ben, Bouaziz, Hanène, Allouche, Noureddine
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Journal of Essential Oil Bearing Plants
DOI:
10.1080/0972060X.2019.1624199
Date:
July, 2019
File:
PDF, 476 KB
english, 2019
Conversion to is in progress
Conversion to is failed