![](/img/cover-not-exists.png)
Intake, digestibility, ingestive behavior, and nitrogen balance of goats fed with diets containing residue from tamarind fruit
Galvão, J. M., Silva, T. M., Silva, W. P., Pimentel, P. R. S., Barbosa, A. M., Nascimento, T. V. C, Lima, A. G. V. O., Bezerra, L. R., Oliveira, R. L.Language:
english
Journal:
Tropical Animal Health and Production
DOI:
10.1007/s11250-019-02013-x
Date:
July, 2019
File:
PDF, 257 KB
english, 2019