Recommended storage temperature for green tea based on sensory quality
Dai, Qianying, Liu, Sitong, Jiang, Yurong, Gao, Jing, Jin, Huozhu, Zhang, Yajuan, Zhang, Zhengzhu, Xia, TaoLanguage:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-019-03902-7
Date:
July, 2019
File:
PDF, 3.92 MB
english, 2019