Physicochemical Quality, Antioxidant Capacity and Nutritional Value in Tuberous Roots of Some Wild Dahlia Species
RIVERA-ESPEJEL, Esteban A., CRUZ-ALVAREZ, Oscar, MEJÍA-MUÑOZ, José M., GARCÍA-MATEOS, María R., COLINAS-LEÓN, María T.B., MARTÍNEZ-DAMIÁN, María TeresaVolume:
47
Language:
english
Journal:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
DOI:
10.15835/nbha47311552
Date:
May, 2019
File:
PDF, 230 KB
english, 2019