Evaluation of Ultrasonic-Assisted Extraction of Moringa...

Evaluation of Ultrasonic-Assisted Extraction of Moringa stenopetala Leaves on Bioactive Compounds and Antioxidant Effect

Dadi, Debebe Worku, Emire, Shimelis Admassu, Hagos, Asfaw Debella, Eun, Jong Bang
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Volume:
57
Year:
2019
Language:
english
Journal:
Food Technology and Biotechnology
DOI:
10.17113/ftb.57.01.19.5877
File:
PDF, 1.25 MB
english, 2019
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