The Effect of Fish Oil Containing Eicosapentaenoic Acid and...

The Effect of Fish Oil Containing Eicosapentaenoic Acid and Docosahexaenoic Acid on Fatty Acid Composition of the Intramuscular Lipid of Pigs

SAKIMOTO, Michio, IRIE, Masakazu, FUJITANI, Yasuhiro, MACHIDA, Noboru
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Volume:
61
Year:
1990
Journal:
Nihon Chikusan Gakkaiho
DOI:
10.2508/chikusan.61.780
File:
PDF, 503 KB
1990
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