Short-term Effects of Different Fish Oil Formulations on Tissue Absorption of Docosahexaenoic Acid in Mice Fed High- and Low-Fat Diets
Ding, Ning, Xue, Yong, Tang, Xiao, Sun, Zhao-Min, Yanagita, Teruyoshi, Xue, Chang-Hu, Wang, Yu-MingVolume:
62
Year:
2013
Language:
english
Journal:
Journal of Oleo Science
DOI:
10.5650/jos.62.883
File:
PDF, 1.19 MB
english, 2013