Formation of odorous by-products during chlorination of...

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Water Research 2019 / 7

Formation of odorous by-products during chlorination of major amino acids in East Taihu Lake: Impacts of UV, UV/PS and UV/H2O2 pre-treatments

Cai, Luyang, Li, Lei, Yu, Shuili, Guo, Jingxuan, Kuppers, Stephan, Dong, Lei
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Journal:
Water Research
DOI:
10.1016/j.watres.2019.07.010
Date:
July, 2019
File:
PDF, 4.10 MB
2019
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