Batch-based traceability for pork: A mobile solution with 2D barcode technology
Chen, Taibo, Ding, Kaifang, Hao, Shuaikang, Li, Gendao, Qu, JingyeVolume:
107
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2019.106770
Date:
January, 2020
File:
PDF, 3.68 MB
english, 2020