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Semi-Quantitative Comparison of Infrared Thermography with Indocyanine Green Imaging in Porcine Intestinal Resection
Bernard, V., Staffa, E., Čan, V., Farkašová, M., Pokorná, J., Mitáš, L., Zetelová, A., Mornstein, V., Kala, Z.Journal:
IRBM
DOI:
10.1016/j.irbm.2019.06.004
Date:
July, 2019
File:
PDF, 1.32 MB
2019