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Effect of mono or co-culture of EPS-producing Streptococcus thermophilus strains on the formation of acid milk gel and the appearance of texture defects
Nguyen, An Thi-Binh, Picart-Palmade, Laetitia, Nigen, Michaël, Jimenez, Luciana, Ait-Abderahim, Hassina, Marchesseau, SylvieVolume:
98
Language:
english
Journal:
International Dairy Journal
DOI:
10.1016/j.idairyj.2019.06.007
Date:
November, 2019
File:
PDF, 787 KB
english, 2019