Novel unfiltered beer-based marinades to improve the...

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Food Chemistry 2019 / 8

Novel unfiltered beer-based marinades to improve the nutritional quality, safety, and sensory perception of grilled ruminant meats

Vidal, Natalia P., Manful, Charles, Pham, Thu H., Wheeler, Evan, Stewart, Peter, Keough, Dwayne, Thomas, Raymond
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Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2019.125326
Date:
August, 2019
File:
PDF, 1.35 MB
english, 2019
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