Caffeic acid reduces oxidative stress and microglial...

Tissue and Cell 2019 / 10 Vol. 60

Caffeic acid reduces oxidative stress and microglial activation in the mouse hippocampus

Koga, Minori, Nakagawa, Shin, Kato, Akiko, Kusumi, Ichiro
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Volume:
60
Language:
english
Journal:
Tissue and Cell
DOI:
10.1016/j.tice.2019.07.006
Date:
October, 2019
File:
PDF, 1.45 MB
english, 2019
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