A Clinician's Guide to Healthy Eating for Cardiovascular...

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Mayo Clinic Proceedings: Innovations, Quality & Outcomes 2019 / 8

A Clinician's Guide to Healthy Eating for Cardiovascular Disease Prevention

Pallazola, Vincent A., Davis, Dorothy M., Whelton, Seamus P., Cardoso, Rhanderson, Latina, Jacqueline M., Michos, Erin D., Sarkar, Sudipa, Blumenthal, Roger S., Arnett, Donna K., Stone, Neil J., Welty
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Language:
english
Journal:
Mayo Clinic Proceedings: Innovations, Quality & Outcomes
DOI:
10.1016/j.mayocpiqo.2019.05.001
Date:
August, 2019
File:
PDF, 649 KB
english, 2019
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