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Selection of dietary fibres for sucrose replacement in functional Chhana‐murki (Indian Cottage cheese‐based dessert) and their effect on sensory, physical and instrumental texture parameters
Gurditta, Harsh, Patel, Ashok A, Arora, ShaliniJournal:
International Journal of Dairy Technology
DOI:
10.1111/1471-0307.12624
Date:
July, 2019
File:
PDF, 219 KB
2019