Outgrowth of Clostridium botulinum in Shredded Cabbage at...

Journal of Food Protection 1990 / 10 Vol. 53; Iss. 10

Outgrowth of Clostridium botulinum in Shredded Cabbage at Room Temperature Under a Modified Atmosphere

SOLOMON, HAIM M., KAUTTER, DONALD A., LILLY, TIMOTHY, RHODEHAMEL, E. JEFFERY
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Volume:
53
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-53.10.831
Date:
October, 1990
File:
PDF, 322 KB
1990
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