High Pressure Processing of Foods for Microbial and Mycotoxins Control: current trends and future prospects
Woldemariam, Henock Woldemichael, Emire, Shimelis Admassu, Yildiz, FatihVolume:
5
Language:
english
Journal:
Cogent Food & Agriculture
DOI:
10.1080/23311932.2019.1622184
Date:
May, 2019
File:
PDF, 1.03 MB
english, 2019