Field Spectroscopy: A Non-Destructive Technique for...

Agronomy 2019 / 08 Vol. 9; Iss. 8

Field Spectroscopy: A Non-Destructive Technique for Estimating Water Status in Vineyards

González-Fernández, Ana Belén, Sanz-Ablanedo, Enoc, Gabella, Víctor Marcelo, García-Fernández, Marta, Rodríguez-Pérez, José Ramón
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Volume:
9
Language:
english
Journal:
Agronomy
DOI:
10.3390/agronomy9080427
Date:
August, 2019
File:
PDF, 6.73 MB
english, 2019
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