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Bioactive stability of microalgal protein hydrolysates under food processing and storage conditions
Pereira, Aline Massia, Lisboa, Cristiane Reinaldo, Santos, Thaisa Duarte, Costa, Jorge Alberto VieiraLanguage:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-019-03915-2
Date:
July, 2019
File:
PDF, 754 KB
english, 2019