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Starch sources and concentration in diet of dairy goats affected ruminal pH and fermentation, and inflammatory response
Shen, Yizhao, Zhao, Fangfang, Yu, Lihuai, Yang, Wenzhu, Wang, Mengzhi, Wang, HongrongVolume:
59
Year:
2019
Language:
english
Journal:
Animal Production Science
DOI:
10.1071/AN17758
File:
PDF, 186 KB
english, 2019