Modification of the existing maximum residue levels for...

EFSA Journal 2018 / 04 Vol. 16; Iss. 4

Modification of the existing maximum residue levels for acibenzolar‐S‐methyl in aubergines and cucurbits with edible and inedible peel

Brancato, Alba, Brocca, Daniela, Cabrera, Luis Carrasco, De Lentdecker, Chloe, Ferreira, Lucien, Greco, Luna, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lythgo, Christopher, Medina, Paula,
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Volume:
16
Language:
english
Journal:
EFSA Journal
DOI:
10.2903/j.efsa.2018.5256
Date:
April, 2018
File:
PDF, 1.35 MB
english, 2018
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