![](/img/cover-not-exists.png)
Study on analysis of waste edible oil with deterioration and removal of acid value, carbonyl value, and free fatty acid by a food additive (calcium silicate)
Ogata, Fumihiko, Tanaka, Yuko, Tominaga, Hisato, Kangawa, Moe, Inoue, Kenji, Ueda, Ayaka, Iwata, Yuka, Kawasaki, NaohitoVolume:
62
Year:
2013
Language:
english
Journal:
Journal of Oleo Science
DOI:
10.5650/jos.62.109
File:
PDF, 980 KB
english, 2013