Microbial Transformations of Organically Fermented Foods

Microbial Transformations of Organically Fermented Foods

Raghuvanshi, Ruma, Grayson, Allyssa G., Schena, Isabella, Amanze, Onyebuchi, Suwintono, Kezia, Quinn, Robert A.
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Volume:
9
Language:
english
Journal:
Metabolites
DOI:
10.3390/metabo9080165
Date:
August, 2019
File:
PDF, 3.94 MB
english, 2019
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