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Effects of Drying Condition on Physico-chemical Properties of Foam-mat Dried Shrimp Powder
Hamzeh, Shabnam, Motamedzadegan, Ali, Shahidi, Seyed-Ahmad, Ahmadi, Mohammad, Regenstein, Joe MacJournal:
Journal of Aquatic Food Product Technology
DOI:
10.1080/10498850.2019.1640817
Date:
July, 2019
File:
PDF, 1.51 MB
2019