Rapid classification of commercial Cheddar cheeses from...

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Journal of Food Measurement and Characterization 2019 / 8

Rapid classification of commercial Cheddar cheeses from different brands using PLSDA, LDA and SPA–LDA models built by hyperspectral data

Lei, Tong, Lin, Xiao-Hui, Sun, Da-Wen
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Language:
english
Journal:
Journal of Food Measurement and Characterization
DOI:
10.1007/s11694-019-00234-0
Date:
August, 2019
File:
PDF, 1.04 MB
english, 2019
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