![](/img/cover-not-exists.png)
Upregulation of antioxidant enzymes by organic mineral co-factors to improve oxidative stability and quality attributes of muscle from laying hens
Liu, Bing, Jiang, Jiang, Lin, Gang, Yu, Dongyou, Xiong, Youling L.Volume:
125
Journal:
Food Research International
DOI:
10.1016/j.foodres.2019.108575
Date:
November, 2019
File:
PDF, 2.15 MB
2019