Comparative proteomics of the metabolic pathways involved...

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2019 / 12 Vol. 116

Comparative proteomics of the metabolic pathways involved in l-lactic acid production in Bacillus coagulans BCS13002 using different carbon sources

Yao, Kun, Zhou, Quan-xing, Liu, Dong-mei, Chen, Si-min, Yuan, Kun
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Volume:
116
Language:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2019.108445
Date:
December, 2019
File:
PDF, 2.02 MB
english, 2019
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