Sources of assimilated protein in five species of New World...

Sources of assimilated protein in five species of New World frugivorous bats

Gerardo L. Herrera, Elizabeth Gutierrez, Keith A. Hobson, Baldo Altube, Waldemar G. Díaz, Víctor Sánchez-Cordero
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Volume:
133
Language:
english
Pages:
8
DOI:
10.1007/s00442-002-1036-z
Date:
November, 2002
File:
PDF, 171 KB
english, 2002
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