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Physical stability characteristics of sunflower oil-in-water emulsion containing sodium chloride, stabilized by gelatinized bambara groundnut flour
Adeyi, Oladayo, Ikhu-Omoregbe, Daniel I.O., Jideani, Victoria Adaora, Stokes, JasonVolume:
6
Language:
english
Journal:
Cogent Engineering
DOI:
10.1080/23311916.2019.1597405
Date:
April, 2019
File:
PDF, 1.48 MB
english, 2019