Prolonged consumption of grass pea (64 g/Cu/day) along with millets and other cereals causes no neurolathyrism
Hari Kumar, R., Khandare, Arjun, Laxmaiah, A., Meshram, I., Arlappa, N., Validandi, Vakdevi, Venkaiah, K., Amrutha Rao, P., Sunu, P. V., Bhaskar, V., Toteja, G. S.Language:
english
Journal:
Nutritional Neuroscience
DOI:
10.1080/1028415x.2019.1642641
Date:
July, 2019
File:
PDF, 1.27 MB
english, 2019