Current Progress in Sensory Analysis. A Review

Journal of the American Society of Brewing Chemists 1991 / 06 Vol. 49; Iss. 3

Current Progress in Sensory Analysis. A Review

Meilgaard, Morten C.
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Volume:
49
Language:
english
Journal:
Journal of the American Society of Brewing Chemists
DOI:
10.1094/asbcj-49-0101
Date:
June, 1991
File:
PDF, 500 KB
english, 1991
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